Height : 70-80 cm
Spread : 50-60 cm
Family : Bignoniaceae
Erect, scrambling, evergreen shrub with slender stems and pinnate, lustrous, mid- to dark green leaves. Compact, with vivid apricot-orange flowers.
Height : 70-80 cm
Spread : 50-60 cm
Family : Bignoniaceae
Erect, scrambling, evergreen shrub with slender stems and pinnate, lustrous, mid- to dark green leaves. It bears bright, tubular shaped yellow flowers upto 5 cm long.
Height : 3-4 meter
Caliper : 30-20 mm
Family : Malvaceae
Common Name: PORTIA TREE
Erect to spreading, bushy, evergreen tree bearing long-stalked, heart-shaped to ovate, light to mid-green leaves, 6-12 cm long, with nectar-bearing zones at the bases of the midribs. Solitary yellow flowers, with maroon-marked centres, open in sequence throughout the year in warm areas they fade to dull purple.
Height : 10-20 cm
Spread : 10-20 cm
Family : Asteraceae/ Compositae
Common Name : CREEPING DAISY, WATER ZINNIA
Creeping, evergreen perennial, rooting at the leaf nodes and spreading widely. The elliptic or obovate, mid- to dark green leaves, 12cm long, are usually 3-lobed, sometimes entire or barely lobed. Solitary, daisy-like yellow flowerheads, 2cm across, are borne from late spring to autumn.
Height : 60-70 cm
Family : Asparagaceae
Common Name : Spanish bayonet, bear-grass
Yucca is a genus of perennial shrubs and trees in the family Asparagaceae, subfamily Agavoideae. Its 40–50 species are notable for their rosettes of evergreen, tough, sword-shaped leaves and large terminal panicles of white or whitish flowers.
Height : 60-70 cm (with pot)
Family : Araceae
Common Name : ZZ PLANT
Zamioculcas zamiifolia has small but wide, dark green, glossy leaves that zig-zag up tall, slender stems. The plant has air purifying qualities too, removing volatile organic compounds benzene, toluene, ethylbenzene and xylene.
Height : 70-80 m
Spread : 40-50 cm
Family : Rutaceae
Common Name : LEMON PEPPER
Zanthoxylum Odorum can be used in several ways. The plant grows wild in many parts of Asia where its leaves and fruits are used as spices. The leaves have a characteristic lemon/pepper taste which is also why it is known as “lemon pepper”.